Friday, November 13, 2026 Vol. I · No. 1
On the wire
17:00How the Jensen Huang scandal created a headache for business-friendly SingaporeBBC Technology17:00Same farms, different answers: When nitrogen pollution estimates don't add upPhys.org17:00Amazon’s new Kindle Colorsoft is a premium e-reader with a premium priceTechCrunch16:55Woman with terminal cancer gets dream wedding on hospital wardBBC Health16:51The US has grounded all flights nationwide: Here’s what we know so farThe Sydney Morning Herald16:51Hollywood Braces for Weekend Disruptions as FAA Grounds Flights Across U.S.Variety16:50Some international physical copies of GTA VI can allegedly be redeemed without opening the boxEngadget16:49Melbourne's 'liveable city' reputation questioned after fatal stabbingABC News Australia16:48Gambit Gets Serious: Channing Tatum’s Superhero Is ‘Not All Laughs’ in ‘Avengers: Doomsday’ as Kevin Feige Promises Fans a ‘Fully-Rounded Character’Variety16:47France hold nerve to edge past South Africa in thrillerBBC Sport16:45Wall Street Makes Its Pitch For Anthropic’s I.P.O.NYT Business16:45South Koreans show their love for once-taboo Japan pop cultureNikkei Asia16:45US Treasury bought nearly $500mn in yen during joint July forex interventionNikkei Asia16:45US-China truce masks rising tensions ahead of Xi-Trump redux at APECNikkei Asia
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Just in
World

A 13-inch sculpture model that Barbara Hepworth gave her doctor has resurfaced for auction in Cornwall, where the aluminium-and-string study for her famous Winged Figure could fetch as much as £80,000

Barbara Hepworth's miniature sculpture of Winged Figure, a personal gift to Dr. Roger Slack, is returning to auction. This 13-inch artwork could reach an estimated value of £80,000 at the auction in Cornwall. Roger Slack's relationship with Hepworth grew out of their doctor-patient dynamic within…

World

Most people dislike coffee at first and learn to love it, and scientists now say the reason may be a slow dopamine signal from the gut that teaches the brain to like flavours linked with calories, even bitter ones

Researchers have discovered that our tastes for certain foods, even those that might initially be bitter, shift as we grow. The gut sends vital signals to our brain about what we eat, influencing our cravings through dopamine, which is known for its role in reward and motivation. Consequently, this…